An homage to traditional retail shops, where the client is the one who decides: served on a dish or on bread.

At Talho do Mercado clients taste the moment: the meat is selected when the order is made, grilled over coal and served immediately to preserve the flavor, texture and succulence of the six available cuts. Then it is served on bread with homemade fries, or on a dish with a choice of two sides.

Discover here the Talho do Mercado closest to you.